Billings
Billings, MT, 59102
Prices shown are take-out prices and include packaging & service charges, and differ from the prices applicable when dining in the restaurant.
FISH & CHIPS
$15.99
Lightly fried beer battered cod served with tangy tartar sauce, coleslaw and fries.
SPICY SHRIMP & ANDOUILLE PASTA
$19.99
Shrimp and roasted Andouille sausage tossed with cavatappi noodles in a spicy bell pepper cream sauce, with sautéed garlic, grilled zucchini, fresh parsley and parmesan.
CHICKEN FRIED CHICKEN
$15.99
Hand-breaded chicken cutlet dipped in buttermilk and seasoned flour, served crispy over mashed potatoes with our signature chicken gravy.
SPAGHETTI & MEATBALLS
$14.99
Italian sausage & ground beef meatballs over spaghetti, signature red sauce, fresh basil & parmesan cheese.
GRILLED LEMON BUTTER CHICKEN
$14.99
Seasoned grilled chicken breast, in a tangy lemon butter garlic sauce, with roasted red potatoes, served with an arugula salad with fresh mozzarella, grape tomatoes and fresh basil.
FRIED LEMON BUTTER CHICKEN
$14.99
Seasoned fried chicken breast, in a tangy lemon butter garlic sauce, with roasted red potatoes, served with an arugula salad with fresh mozzarella, grape tomatoes and fresh basil.
BAKED CHEESE MANICOTTI
$13.99
Tender pasta stuffed with a blend of ricotta and mozzarella, topped with marinara, Alfredo and basil pesto. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese.
OH MY SPAGHETTI PIE
$13.99
Spaghetti tossed in Alfredo sauce with parmesan, mozzarella, and Romano, cheeses. Baked, then topped with additional Italian cheeses and your choice of marinara or Alfredo sauce.
SMOTHERED CHEESE TORTELLINI
$13.99
Cheese filled tortellini smothered with our signature beef and sausage tomato sauce, topped with fresh basil, mozzarella and parmesan. Served with garlic toast.
TOP SIRLOIN
$24.99
Tender 6 oz sirloin served over Bordelaise sauce with garlic butter. Served with choice of crispy truffle fries or mashed potatoes and an arugula salad.
BBQ BABY BACK RIBS (4 BONES)
$20.99
Four BBQ pork ribs with seasoned red potato wedges, house cole slaw and a side of sweet soy BBQ sauce.