Catering Menus
Starter Platters Serves 8-10
CHEESY GARLIC BREAD
Large OC Thick crust with roasted garlic butter, mozzarella & our signature red sauce.
BAVARIAN PRETZEL STICKS
Served with mustard beer cheese sauce made with Guinness.
SICILIAN PEPPERONI ROLL PLATTER
Signature dough, pepperoni, fresh green onions & cheese. Served with signature red sauce. [Cal 1265]
TWISTED TENDER PLATTER
Choice of 20 or 40 tenders. Chicken tenders marinated in buttermilk for 24 hours and breaded in our Twisted seasoned flour blend. Choice of three sauces: Buffalo, Ranch, Bleu Cheese, BBQ, Nashville Hot, Honey Mustard, Twisted Sauce. [Cal 930]
WINGS PLATTER — BONELESS + CLASSIC
Your choice of up to three flavors from our selection of signature sauces and dry rubs. Served with celery sticks and your choice of ranch or bleu cheese dressing. Sauces: Applewood BBQ, Buffalo, Sweet Thai Chili, Screaming Mango, Firehouse Dry-rubs: Applewood Spice, Italian Garlic and Herb, Memphis Rubbed, Jamaican Jerk [Cal 420]
SPINACH ARTICHOKE DIP PLATTER
Spinach, artichokes, mozzarella & parmesan cheeses, served with pasta chips. [Cal 795]
Salad Platters Serves 8-10
ROASTED CHICKEN & APPLE WALNUT
Fresh greens, bleu cheese crumbles, apple slices, toasted walnuts, sun-dried cranberries and applewood chicken. Enjoy with creamy herb dressing. [Cal 665]
GARDEN SALAD
A generous portion of fresh greens, carrots, cucumbers, tomatoes & basil croutons. Served with choice of dressing. Perfect as a side salad. [Cal 105]
CAESAR SALAD
Romaine, Parmesan, Romano, basil croutons, and a side of our signature Caesar dressing. Perfect as a side salad.[Cal 275].
ADD-ONS
Twisted Tenders or Grilled Chicken Breast. Additional Dressings: Ranch, Bleu Cheese, Honey Mustard, Creamy Herb, & Balsamic Vinaigrette
Handheld Platters Serves 8-10 Served Sliced in Half
CLASSIC CHEESEBURGER
Burger with melted American cheese on a toasted bun with lettuce, tomato, pickles & roasted garlic aioli. [Cal 815]
Entreé Platters Serves 8-10
TWISTED TENDERS (ADD ON)
20 Buttermilk marinated crispy-fried tenders, fries, and two sauces: BBQ and Honey Mustard.
GRILLED CHICKEN BREASTS (ADD ON)
Applewood seasoned grilled chicken breasts
MEATBALLS WITH SAUCE (ADD ON)
Italian sausage & ground beef meatballs covered with our Signature
TWISTED TENDERS
40 Buttermilk marinated crispy-fried tenders, fries, and two sauces: BBQ and Honey Mustard.
SPAGHETTI PIE
Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, and Romano cheese. Baked, then topped with additional Italian cheeses and Signature red sauce.
CHICKEN PARMESAN
Basil and Parmesan encrusted chicken breast, mozzarella, penne, fresh basil, and signature red sauce. [Cal 1035]
CHICKEN AND BACON MAC
Cavatappi, golden beer cheese sauce, applewood chicken, peppered bacon & a basil bread crumb topping. [Cal 1035]
SPAGHETTI AND MEATBALLS
Italian sausage & ground beef meatballs over spaghetti, signature red sauce, fresh basil & parmesan cheese. [Cal 1165]
CHICKEN PESTO ALFREDO
Penne Alfredo with applewood chicken, broccoli, diced tomatoes, pesto & Parmesan. [Cal 1165]
GRILLED CHICKEN BREASTS
Ten Grilled Chicken Breasts
DOUBLE DECKERONI™
2x the pepperoni with Parmesan cheese, a dash of hot sauce & parsley garnish. [Cal 105-475]
THE CLASSIC
Pepperoni, sliced mushrooms, Italian sausage & roasted garlic. [Cal 95-470]
CHICAGO 7™
Pepperoni, Italian sausage, red onions, black olives, mozzarella, green peppers & sliced mushrooms. [Cal 100-550]
MEAT ME™
Italian sausage, Canadian bacon, Andouille sausage, pepperoni, green olive garnish and fresh basil. [Cal 115-550]
THAI PIE
Sweet Thai chili sauce, mozzarella, pepper jack, cheddar, roasted chicken, mushrooms, red peppers, broccoli, sesame seeds, green onions & teriyaki sauce. [Cal 90-480]
VEGGIE 7
Mozzarella, red onions, green bell peppers, sliced mushrooms, black olives, artichoke hearts & red peppers. [Cal 85-400]
TAVERN THIN
Ind 9 Pieces | Lg 25 Pieces
OC THICK PAN
Ind 4 Slices | Med 6 Slices | Lg 8 Slices
HAND-TOSSED ALE CRUST
Ind 4 Slices | Lg 8 Slices
CAULIFLOWER CRUST
Made with real cauliflower, gluten-free, zero trans-fat. Ind 6 Slices
1. PICK YOUR CRUST
2. ADD YOUR TOPPINGS
Sides Serves 8-10
MEATBALLS
A dozen meatballs served with red sauce and parmesan
GARDEN SALAD
Fresh greens with carrots, cucumbers, croutons, toasted almonds and a grape tomato with your choice of dressing.
CAESAR SALAD
Romaine, grated Parmesan, basil croutons and signature Caesar dressing.
Desserts Serves 8-10
COOKIZA & BROWNIE PLATTER
Scratch made brownie topped with powdered sugar and Deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut into slices.
COOKIZZA PLATTER
Deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut into slices.
BROWNIE PLATTER
Scratch made brownie topped with powdered sugar
THE BIG COOKIE
All-butter cookie dough with giant morsels of chocolate freshly baked in our deep-dish pizza pan. Two sizes: 6” and 9” [Cal 240- 315/slice]